On January 15, 2016 A.Baitursynov Kostanay State University held International conference  INNOVA-2016. The conference aimed at sharing experience on innovative educational technologies and the ways of professional development and capacity building of academic staff. 

Gulshat Shaikamal, head of Technology of Processing of Animal Products shared best practices in development of modular educational programmes within TradPro project of Tempus program. Gulshal Shaikamal  presented the objectives of the project, its participants; described the methodology of developing three modules: Technology of Traditional Food Processing, Food Safety, Marketing of Traditional Food Products. 

The audience was interested in the methodology and in the project. Gulshat answered several questions and gave some details on the project.


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